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Organic Sardine Fillets Without Oil with Lemon by Phare d’Eckmühl

Discover Phare d’Eckmühl Organic Sardine Fillets Without Oil, delicately marinated with organic lemon. Caught in FAO fishing area 27, they are prepared with a light marinade made from water, organic alcohol vinegar, organic lemon and parsley, preserving the natural flavour of the fish without any added oil.

These organic sardine fillets without oil are naturally rich in protein, omega-3 fatty acids, vitamin D and vitamin B12. In addition, the organic lemon marinade brings a fresh, slightly tangy flavour that perfectly enhances the delicate taste of the sardines.

Ready to eat, these organic lemon-marinated sardine fillets are ideal in salads, on toasted bread, with potatoes or crisp vegetables. They make it easy to prepare a light starter or a healthy, delicious meal.

Why choose Phare d’Eckmühl organic sardine fillets without oil?

• Sardine fillets caught in FAO fishing area 27
• Light recipe with no added oil
• Marinated with organic lemon
• Certified organic
• Naturally high in protein and omega-3
• Source of vitamin D and vitamin B12
• Ready to eat
• Traditional recipe by Phare d’Eckmühl

Ingredients

SARDINE fillets, water, organic alcohol vinegar*, organic lemon* 1.8%, organic brown cane sugar*, salt, concentrated organic lemon juice* 0.1%, thickener: organic guar gum flour*, organic lemon essential oil*, dried organic parsley*.

*7% of the agricultural ingredients are organically grown. Certified by FR-BIO-10.

Fishing area

FAO 27.

Serving suggestions

Enjoy these organic sardine fillets without oil chilled. They are perfect in salads, with vegetables, potatoes or rustic bread, and are also ideal for light starters and Mediterranean-inspired recipes.

Nutrition facts per 100 g

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