Whole pink bays 20g Organic
Couche Ecologique T2 3-6 kg x50
Sesame Oil Gourmet 25cl Organic
Red Berries 100% 310g Organic
10% (applied by Favrichon: Tradition Superfruits Muesli Organic 500g)
Sardines pilchards in organic olive oil 190g
Durfort-Vivens Les Plantes 2019 Bio
Favrichon: Tradition Superfruits Muesli Organic 500g
Flower smoothing care
Natracare Organic String Panty Liners x30
Ground Cumin 40g Organic
Durfort-Vivens Les Plantes 2020 Bio
Tomato Sauce Red Pepper 340g Organic
Subtotal: CHF 219,98
Whole pink bays 20g Organic
Couche Ecologique T2 3-6 kg x50
Sesame Oil Gourmet 25cl Organic
Red Berries 100% 310g Organic
10% (applied by Favrichon: Tradition Superfruits Muesli Organic 500g)
Sardines pilchards in organic olive oil 190g
Durfort-Vivens Les Plantes 2019 Bio
Favrichon: Tradition Superfruits Muesli Organic 500g
Flower smoothing care
Natracare Organic String Panty Liners x30
Ground Cumin 40g Organic
Durfort-Vivens Les Plantes 2020 Bio
Tomato Sauce Red Pepper 340g Organic
Subtotal: CHF 219,98
CHF 6,20 Incl. taxes
Breton seafood specialty, artisan-made by La Compagnie Bretonne.
Discount per quantity
| Quantity | Price | % Discount |
|---|---|---|
| 3 - 5 | CHF 5,58 | 10% |
| 6 - 8 | CHF 5,27 | 15% |
In stock
The langoustine bisque “Suprême de langoustines” from La Compagnie Bretonne highlights the delicate flavour of langoustine in a smooth and velvety soup. Prepared in small batches, this Breton recipe allows the marine flavours to fully express themselves without being masked.
Gently reheated over low heat, it can easily be served as a starter or a light meal with croutons or a touch of cream. An elegant specialty that offers a more delicate alternative among seafood soups.
Fishing area: fish used in the recipe caught in the North-East Atlantic Ocean (FAO 27).
| Energy | 38 kcal / 158 kJ |
| Fat | 1.7 g |
| – of which saturated fatty acids | 0.3 g |
| Carbohydrates | 0.6 g |
| – of which sugars | < 0.5 g |
| Protein | 4.9 g |
| Salt | 0.82 g |
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