Subtotal: CHF 15,50
Subtotal: CHF 15,50
CHF 34,00 Incl. taxes
This organic high oleic sunflower oil, also called “Frying and Sautéing Oil,” is perfect for high-temperature cooking, both in a pan or deep fryer. Naturally steam-deodorized, it offers a neutral taste that preserves the flavor of your dishes. Rich in omega-9 monounsaturated fats, it’s a stable and healthier alternative to standard omega-6-rich oils.
Cold-pressed from organic sunflower seeds, this oil contains no additives, GMOs or palm oil. With a smoke point up to 210 °C, it’s a must-have in your kitchen.
Energy | 3367 kJ / 819 kcal |
Fat | 91 g |
– of which saturated fat | 5.6–8.4 g |
– monounsaturated fat | 64–96 g |
– polyunsaturated fat | 3.2–4.8 g |
– linoleic acid (omega-6) | 3.2–4.8 g |
– alpha-linolenic acid (omega-3) | ≤ 0.3 g |
Protein | 0 g |
Carbohydrates | 0 g |
Dietary fiber | 0 g |
Salt | 0 g |
Vitamin E | 24–55.5 mg (α-tocopherol) |
Store at room temperature, away from light. Do not heat above 210 °C. Perfect for everyday frying and sautéing.
Produced in a facility that handles peanuts, sesame, almonds, hazelnuts, walnuts and macadamia nuts.