Sauce Pomodoro Bio
Poppy Seed 55g Organic
Rhubarb 100% 310g Organic
Thai Soup 500ml Organic
Château des Annereaux - Lalande de Pomerol 2021 75cl Organic
Laboratoires de Biarritz - SPF 50+ Sunscreen Cream for Children 50 ml
Toast crisp Buckwheat Organic
Favrichon: Tradition Superfruits Muesli Organic 500g
Muesli 6 Fruits Gluten Free 500g Organic
Intense make-up remover oil with antioxidants 120ml
Skipjack tuna natural 160g
Anchovies Olive Oil 95g Ortiz
Nursing Pads x25
Flower smoothing care
Subtotal: CHF 255,57
Sauce Pomodoro Bio
Poppy Seed 55g Organic
Rhubarb 100% 310g Organic
Thai Soup 500ml Organic
Château des Annereaux - Lalande de Pomerol 2021 75cl Organic
Laboratoires de Biarritz - SPF 50+ Sunscreen Cream for Children 50 ml
Toast crisp Buckwheat Organic
Favrichon: Tradition Superfruits Muesli Organic 500g
Muesli 6 Fruits Gluten Free 500g Organic
Intense make-up remover oil with antioxidants 120ml
Skipjack tuna natural 160g
Anchovies Olive Oil 95g Ortiz
Nursing Pads x25
Flower smoothing care
Subtotal: CHF 255,57
CHF 35,10 Incl. taxes
The Plots of Durfort-Vivens – Margaux Appellation
Discount per quantity
| Quantity | Price | % Discount |
|---|---|---|
| 6 - 11 | CHF 33,35 | 5% |
| 12+ | CHF 31,59 | 10% |
In stock
The Durfort-Vivens vineyard, composed of 83 blocks, spans 4 communes of the Margaux appellation: Cantenac, Soussans, Margaux, and Arsac.
Assembled, the best plots are the origin of our grand wine, Château Durfort-Vivens. Vinified separately, the blocks of this parcel give rise to 3 cuvées: Les Plantes, Le Plateau, and Le Hameau, “Les Parcelles de Durfort-Vivens”.
These cuvées each represent a facet of the DNA of Durfort-Vivens: Les Plantes for freshness, Le Plateau for power, and Le Hameau for elegance.
“Les Plantes 2020, ‘La Gourmandise’.
On the nose, very marked iodized notes. Subtle notes of red fruits and chocolate as well. On the palate, the wine makes you salivate, followed by a long and gentle freshness. The texture is supple and gourmet.”
Léopold Valentin, Technical Director
2020
18 small plots in the communes of Margaux, Cantenac, Arsac, and Soussans. Vine age less than 15 years.
Alcoholic fermentation with indigenous yeasts.
No additives during the entire vinification process.
85% Cabernet Sauvignon
15% Merlot
No pesticide residues.
16 months of aging including:
80% in amphorae
20% in one-wine barrels
Owner: Gonzague Lurton
Production Director: Léopold Valentin
Consulting Oenologist: Éric Boissenot
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