Organic Mediterranean Sardines in Organic Extra Virgin Olive Oil by Phare d’Eckmühl

Discover Phare d’Eckmühl Organic Mediterranean Sardines, carefully selected and preserved in organic extra virgin olive oil. Caught in the Mediterranean Sea and prepared using traditional expertise, they offer tender flesh, delicate flavour and outstanding quality.

These organic sardines are naturally rich in protein, omega-3 fatty acids, calcium, vitamin D and vitamin B12. In addition, the organic extra virgin olive oil enhances their flavour while preserving their tender texture.

Thanks to their convenient format, Phare d’Eckmühl organic sardines are perfect as an appetizer, on toasted bread, in salads, with potatoes or alongside vegetables. They make it easy to prepare a healthy and delicious meal.

Why choose Phare d’Eckmühl organic sardines?

• Wild-caught in the Mediterranean Sea
• Organic extra virgin olive oil
• Certified organic
• Naturally high in protein
• Excellent source of omega-3 fatty acids
• Rich in calcium, vitamin D and vitamin B12
• No carbohydrates
• Ready to eat

Ingredients

SARDINES (Sardina pilchardus), organic extra virgin olive oil* 20%, salt.

*20% of the agricultural ingredients are organically grown. Certified by HR-EKO-07.

Fishing area

Mediterranean Sea.

Serving suggestions

Enjoy Phare d’Eckmühl organic sardines cold or gently warmed. They are delicious in salads, with vegetables, pasta or rustic bread, and are also perfect for spreads and Mediterranean recipes.