Pickled mussels 111g
CHF 6,20 Incl. taxes
Certified in Organic Agriculture, these mussels are farmed in Spain in Galicia, a region renowned for the preparation of tapas. They are prepared escabeche style with olive oil, spices, and enhanced with a touch of vinegar.
Available on backorder
Description
Ingredients
MUSSELS* 62%, extra virgin olive oil* 25%, cider vinegar* 11%, salt, spices* 0.4%. *ingredients from organic farming. Certified by ES-ECO-022-6A.
Fishing area
Spain
| Nutritional value: | 100 g |
| Energy kJ / kcal | 1058/255 kcal |
| Fat | 21g |
| Of which saturates | 3.2g |
| Monounsaturated fatty acids | 0g |
| Polyunsaturated fatty acids | 0g |
| Carbohydrates | 2.5g |
| Of which sugars | 0g |
| Dietary fiber | 0g |
| Proteins | 14g |
| Salt | 2g |
| Calcium MGM | g |
| Omega 3 | g |
| Vitamin D µg | |
| Vitamin B12 µg |
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