Long format mackerel fillets in extra virgin olive oil 151g
CHF 6,30 Incl. taxes
This delicious recipe is prepared with mackerel fillets and organic extra virgin olive oil. These mackerels come from responsible fishing in the North-East Atlantic. Filleted and canned by hand in Douarnenez, Brittany, they are rich in omega-3, vitamin D, and B12.
Available on backorder
Description
Ingredients
MACKEREL fillets (Scomber Scombrus) 55%, extra virgin olive oil*, salt. *44% of the agricultural origin ingredients come from organic farming. Certified by FR-BIO 10.
Fishing zone
FAO 27
| Nutritional value: | 100 g |
| Energy kJ / kcal | 1117 kJ/269 kcal |
| Fats | 21g |
| Of which saturated fatty acids | 4g |
| Monounsaturated fatty acids | 0g |
| Polyunsaturated fatty acids | 0g |
| Carbohydrates | 0g |
| Of which sugars | 0g |
| Dietary fiber | 0g |
| Proteins | 20g |
| Salt | 0.9g |
| Calcium MGM | g |
| Omega 3 | 2.4g |
| Vitamin D µg | 7.4 |
| Vitamin B12 µg | 12.4 |
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