Les Jardins de Gaïa – Organic Lapacho Tea

Lapacho tea, also known as the “divine bark,” is central to the traditional medicine of the Kallawayas, a tribe of itinerant Native American healers. Its decoction, with delicate vanilla and slightly woody flavors, is ideal to enjoy during seasonal transitions. It is known for boosting the immune system, improving blood circulation, and offering draining and antioxidant effects.

Preparation Tips:

• Prepare the lapacho as a decoction in simmering water at 95°C for 5 minutes.
• Let it steep for 10 to 15 minutes to fully enjoy its benefits.
• For a milder tea, let it steep for only 5 to 10 minutes.

Recommended consumption: 4 cups of 25 cl per day.
Adopt a healthy lifestyle and a balanced diet to maximize the benefits of this tea.

Average nutritional information per 100 ml:

• Energy: 3 kJ / 1 kcal
• Contains negligible amounts of fat, carbohydrates, protein, and salt.