Balsamic and olive oil Organic
Eggplant caviar with sesame cream 100g Organic
Spread Nocciolata 325g Organic
Linseed Oil 25cl Organic
Beans in the southern 350g Organic
Pukka Supreme Matcha Green Tea Organic
Ground Cinnamon 35g Organic
White Nougat with candied orange peel Organic
Coldcream Face Cream 30ml
Pukka Three Mint Tea Organic
Sweet Orange Jam 100% Pure Fruit 310g Organic
Pukka Lemon, Ginger & Manuka Honey Tea Organic
Coffee Senza Decaffeinated x40 Organic
Mini Panty Liner x30
Organic Extra Virgin Olive Oil – Italy 1 L | Vigean
Sardines in olive oil and Espelette pepper 135g
Whole pink bays 20g Organic
Pukka Cleanse Tea Organic
Subtotal: CHF 316,07
Balsamic and olive oil Organic
Eggplant caviar with sesame cream 100g Organic
Spread Nocciolata 325g Organic
Linseed Oil 25cl Organic
Beans in the southern 350g Organic
Pukka Supreme Matcha Green Tea Organic
Ground Cinnamon 35g Organic
White Nougat with candied orange peel Organic
Coldcream Face Cream 30ml
Pukka Three Mint Tea Organic
Sweet Orange Jam 100% Pure Fruit 310g Organic
Pukka Lemon, Ginger & Manuka Honey Tea Organic
Coffee Senza Decaffeinated x40 Organic
Mini Panty Liner x30
Organic Extra Virgin Olive Oil – Italy 1 L | Vigean
Sardines in olive oil and Espelette pepper 135g
Whole pink bays 20g Organic
Pukka Cleanse Tea Organic
Subtotal: CHF 316,07
CHF 35,10 Incl. taxes
The Parcels of Durfort-Vivens – Margaux Appellation
Discount per quantity
| Quantity | Price | % Discount |
|---|---|---|
| 6 - 11 | CHF 33,35 | 5% |
| 12+ | CHF 31,59 | 10% |
In stock
The Durfort-Vivens vineyard, composed of 83 blocks, spans 4 communes of the Margaux appellation: Cantenac, Soussans, Margaux, and Arsac. Assembled, the best plots are the origin of our grand wine, Château Durfort-Vivens. Vinified separately, the blocks of this parcel give rise to 3 cuvées: Les Plantes, Le Plateau, and Le Hameau, “Les Parcelles de Durfort-Vivens.”
These cuvées each represent a facet of the DNA of Durfort-Vivens: Les Plantes for freshness, Le Plateau for power, and Le Hameau for elegance.
“Le Plateau 2020, a powerful and captivating aromatic complexity. A massive wine with a powerful and long structure that requires time to be tamed.”
Léopold Valentin, Technical Director
2020
Composed of 12 plots in the communes of Arsac and Soussans. Age of the vines: 20-25 years.
Alcoholic fermentation with indigenous yeasts. No additives during the entire vinification process.
52% Cabernet Sauvignon
No pesticide residues.
16 months of aging including: 70% in amphorae, 30% in new barrels. 48% Merlot.
Owner: Gonzague Lurton
Production Director: Léopold Valentin
Consulting Oenologist: Éric Boissenot
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