Ch. Fonroque 2017 Grand Cru Classé Bio
MASH Toasted Peanut 280g Organic
Sardine rillettes with seaweed 120g
Virgin Avocado Oil Organic
Tomato Sauce Piemonte 340g Bio
Vanilla powder 10g Organic
Fennel powder 30g Organic
Toothbrush SOFT Hardwood
Pilaf spelled - tomato coulis and basil parmesan 340g Organic
Pukka Night Time Tea Organic
Subtotal: CHF 258,07
Ch. Fonroque 2017 Grand Cru Classé Bio
MASH Toasted Peanut 280g Organic
Sardine rillettes with seaweed 120g
Virgin Avocado Oil Organic
Tomato Sauce Piemonte 340g Bio
Vanilla powder 10g Organic
Fennel powder 30g Organic
Toothbrush SOFT Hardwood
Pilaf spelled - tomato coulis and basil parmesan 340g Organic
Pukka Night Time Tea Organic
Subtotal: CHF 258,07
CHF 95,15 Incl. taxes
2nd Grand Cru Classé in 1855, Margaux Appellation
Discount per quantity
| Quantity | Price | % Discount |
|---|---|---|
| 6 - 11 | CHF 90,39 | 5% |
| 12+ | CHF 85,64 | 10% |
Out of stock
CHÂTEAU DURFORT-VIVENS 2020
The blend: 88% Cabernet-Sauvignon, 12% Merlot
AGING
18 months, including 70% in new barrels and 30% in TAVA amphorae
TASTING NOTES
The aromatic expression of Château Durfort-Vivens 2020 is disconcerting, both sunny and fresh, with a balance on the palate that is refined and voluptuous in power.
CRITICS’ NOTES
Colin Hay, The Drinks Business, 96-98+/100
La Revue du Vin de France, 97-98/100
Ella Lister, Le Figaro, 96-98/100
SERVING ADVICE
To be enjoyed from 2025. Peak of the wine in 2040. Decant for 1 to 2 hours. Serving temperature between 16 and 18°C.
CERTIFICATION
ORGANIC
AB
DEMETER
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