Sardines in virgin olive oil and Provence herbs 135g

CHF 6,30 Incl. taxes

Phare D'Eckmühl

A South wind blows over the Phare d’Eckmühl sardines, with a new recipe of sardines with Provence herbs and extra virgin organic olive oil. The flavor of the herbs delicately scents and flavors the olive oil for a combination that breathes sunshine!
These sardines come from responsible purse seine fishing along the Breton coasts. Hand-prepared in Douarnenez in Finistère, they are rich in omega-3, calcium, vitamin D, and B12.

Available on back-order

Frequently bought together

Quatuor Oil 50cl Organic

53% rapeseed - 20% sesame - 14% olive - 13% pumpkin seeds

White tuna albacore line-caught olive oil 160g × 12

This white tuna prepared with organic olive oil in Douarnenez, Brittany, is responsibly fished in the Celtic Seas, Bay of Biscay, and the English Channel. White tuna is the only tuna that can claim its richness in omega-3. Visit pharedeckmuhl.com/traceability to learn everything about the tuna contained in the can.

Sweet potatoes and eggplant 340g Organic

"With stewed vegetables with oriental flavor. The original blend of sweet potato and eggplant, associated with chickpeas.

Everything is perfumed with a subtle blend of spices: pepper, turmeric, coriander, paprika, cloves ..."

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Sardines in virgin olive oil and Provence herbs 135g
Sardines in virgin olive oil and Provence herbs 135g

Available on back-order

Frequently bought together

Quatuor Oil 50cl Organic

53% rapeseed - 20% sesame - 14% olive - 13% pumpkin seeds

White tuna albacore line-caught olive oil 160g × 12

This white tuna prepared with organic olive oil in Douarnenez, Brittany, is responsibly fished in the Celtic Seas, Bay of Biscay, and the English Channel. White tuna is the only tuna that can claim its richness in omega-3. Visit pharedeckmuhl.com/traceability to learn everything about the tuna contained in the can.

Sweet potatoes and eggplant 340g Organic

"With stewed vegetables with oriental flavor. The original blend of sweet potato and eggplant, associated with chickpeas.

Everything is perfumed with a subtle blend of spices: pepper, turmeric, coriander, paprika, cloves ..."