Organic Baker’s Yeast for Pastry Gluten-Free 9g Pural
CHF 0,95 Incl. taxes
Organic baker’s yeast, dry and active – perfect for homemade bread, pizza or brioche. Vegan, gluten-free and easy to use: 1 sachet is enough for 500 g of flour. Lactose-free, non-GMO, and palm oil free.
🌿 Organic Baker’s Yeast – Sachets – Pural
Product description:
Easily prepare homemade bread, brioche, or pizza dough with Pural’s organic baker’s yeast. This dry yeast is organic, vegan, and gluten-free, making it a perfect fit for your healthy kitchen.
Each sachet equals half a cube of fresh yeast and is sufficient for up to 500 g of flour. Simply mix it directly into the flour – without dissolving it in liquid – then knead the dough as usual.
Thanks to natural fermentation, you’ll get soft and airy dough every time. Moreover, the yeast is ready to use and doesn’t require any soaking, which makes it ideal for daily use.
Free from lactose, GMOs and unnecessary additives, it is suitable for both sweet and savoury recipes. Choosing Pural’s organic dry yeast means choosing a safe, reliable and nutritious product.
Product highlights:
- 100 % organic active dry yeast
- Suitable for vegan and gluten-free diets
- 1 sachet = 500 g flour (equals ½ cube of fresh yeast)
- Free from lactose, GMOs, and palm oil
- Ready to use – no rehydration needed
Ingredients:
Yeast* (100%)
*from certified organic agriculture
Directions for use:
One sachet is enough for 500 g of flour. Mix it directly into the flour (not into the liquid), then follow your usual recipe.
Specifications:
- Brand: Pural
- Type: Organic dry baker’s yeast
- Vegan: Yes
- Gluten-free: Yes
- Certified organic: Yes
- Label: EU Organic Logo
- Certification body: DE-ÖKO-001