full rice vinegar : Thai rice Hom Mali full*, *resulting from organic agriculture and trade fair.
This product does not contain allergens. No cross contamination possible
Distribution certified by FR-bio- 10, Product certified by TH-BIO- 649, certification, fair trade according to standard “OperAequa Bioagricert”
The rice vinegar is used in replacement of your usual vinegar in your salad dressings, in the development of your sushi or still in your Asian soups. Its taste is refreshing. It is also used in Thailand to make different sauces: the sweet and sour that serves with the nems or sauce accompanying the shrimp.
|nutritional values:||100 g|
|energy||61 kJ – 14 kcal|
|including saturated fatty acids||0 Gg|
|EAN||3 760 103 144 991|
|Language on labelling||FR|